Restaurant
Our restaurant is a detailed wine bar with a familiar atmosphere. Wrought iron decorations and lead-glazed windows invite you to a cozy get-together in the wine tavern.
The French chef creates specialties for regional and French cuisine from market-fresh products all year round. Depending on the seasonal offer, he spoils his guests with culinary highlights, such as Ingelheim asparagus, chanterelles or autumn pumpkin creations, as well as goose and duck dishes in winter.
Our motto also applies here: traditional dishes meet modern cuisine. There is also a rich selection of wines from the family’s own %22Carl Ehrhard%22 winery and regional wineries. Pure vacation and excellent food in Rüdesheim!
Current
Restaurant Weinstube:
On Friday, October 22nd – a private party in the restaurant.
Monday 25th and Tuesday 26th October 2021 restaurant closed
During our Breton Weeks from October 28 to November 9, 2021 from 5 p.m. Special Covid rules applies in our restaurant Weinstube – vaccinated or recovered only!
Outside of this time you have to be tested for our restaurant.
Recovered or vaccinated persons are excluded from this.
All guests in our hotel area must wear a mask.
Stay healthy!
Your Family Malgouyres & employees
Restaurant opening times April to october
Kitchen times
5:30 p.m. to 9:00 p.m. monday to saturday
Our à la carte restaurant is closed on wednesdays and sundays
Restaurant opening times November to February
Kitchen times
5:30 p.m. to 9:00 p.m. monday to sunday
Our à la carte restaurant is closed on wednesdays.
Breton week
Galette | Fish | Crêpes
Jean-Michel brings you Brittany to the Rheingau.
Galette, the salty variant of a Crêpes, for example classically filled with egg, ham and cheese or with seafood.
The Bretons are also known for their sea-fresh fish specialties and of course for their delicious Crêpes.
We look forward to welcome you in our Altdeutsche Weinstube.
We kindly ask you to reserve a table.
Opening hours
Monday – Sunday 5:30 pm to 9:00 pm
Rest day – Wednesday
Restaurant opening times November to February
Kitchen times
5:30 p.m. to 9:00 p.m. monday to sunday
Our à la carte restaurant is closed on wednesdays.
Fondue evening
Enjoyment and conviviality combined in a fondue evening in our Christmas decorated wine bar. Various meat specialties in delicious consommé, we also serve various homemade sauces and all kinds of side dishes.
Book cozy pre-Christmas hours for groups of 3 or more.
Enjoy the Advent season with us in Rüdesheim am Rhein.
Booking on advance booking for 3 or more people
THU – TUE 5:30 p.m. – 7:30 p.m.
Restaurant opening times November to February
Kitchen times
5:30 p.m. to 9:00 p.m. monday to sunday
Our à la carte restaurant is closed on wednesdays.
